Maki
$7Spicy Tuna Maki
A tantalizing blend of spicy tuna, cucumber, and avocado, harmoniously rolled in nori and seasoned rice.
- Sin stock
$5Mango Maki
Tempura-fried shrimp, cucumber, and cream cheese embrace a center of fresh avocado, delivering a satisfying contrast of textures.
$5Salmon Maki
Shiitake mushrooms, avocado, and pickled daikon radish nestle within a roll of seasoned rice, coated with nutty sesame seeds.
$5Tuna Maki
A vibrant assortment of julienned carrots, bell peppers, and cucumber, tightly encased in a nori-wrapped rice roll.
Uramaki
$12Volcano Delight
Creamy crab salad, avocado, and cucumber rolled inside, topped with spicy tuna and drizzled with fiery sriracha sauce.
$12Rainbow Fusion
A colorful blend of fresh tuna, salmon, yellowtail, and avocado, enveloping a core of cucumber and crab stick.
$12Dragon Elegance
Grilled eel and avocado nestled within the roll, draped with slices of ripe avocado resembling dragon scales.
$12Sunset Serenity
Tempura shrimp, cucumber, and spicy mayo embraced by a roll of soy paper, crowned with slices of creamy mango.
$12Mystic Garden
Shiitake mushrooms, asparagus, and cucumber intermingle with crispy tempura bits, blanketed by a layer of sesame seeds.
$12Ocean Breeze
A medley of fresh shrimp, crab stick, and avocado, laced with a gentle touch of zesty yuzu-infused tobiko.
$12Tokyo Blossom
Delicate pink soy paper envelopes a blend of tuna, crab stick, and cucumber, embellished with edible flower petals.
Special Rolls
$16Sunrise Bliss
A delicate combination of fresh salmon, cream cheese, and asparagus, rolled in orange-hued tobiko for a burst of sunrise-inspired flavors.
$16Mango Tango
Tempura shrimp, cucumber, and avocado dance alongside sweet mango slices, drizzled with a tangy mango sauce.
$16Truffle Indulgence
Decadent slices of black truffle grace a roll of succulent wagyu beef, cucumber, and microgreens, culminating in an exquisite umami symphony.
$16Pacific Firecracker
Spicy crab salad, tempura shrimp, and jalapeño peppers combine in a fiery ensemble, accented with a chili-infused aioli.
$16Eternal Eel
An enchanting blend of eel tempura, foie gras, and cucumber, elegantly layered with truffle oil and gold leaf for a touch of opulence.